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As Seen On The Today Show

Don't miss an opportunity to try Chef Giorgio's Heart of Palm Ceviche as featured on the Today Show - now available on our Miami Spice Menu through September 30.

Miami Spice

Crafted by Chef Giorgio Rapicavoli

Mayfair Grill, a culinary cornerstone in Coconut Grove, is helmed by Miami's own Chef Giorgio Rapicavoli. Our philosophy - Ingredient. Fire. Season. Plate. - celebrates local flavors through open-flame grilling. In a sophisticated yet welcoming environment, we offer modern American cuisine with Miami flair. Mayfair Grill is an iconic dining destination where culinary innovation meets Coconut Grove's natural beauty.

Ingredient. Fire. Season. Plate.

Where sophisticated flavors meet Miami's vibrant spirit.

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Up Next...

Our Open Fire Dinner series with Chef Diego Oka is SOLD OUT this month. Don't worry if you missed out, more delicious dinners are on the way. Stay tuned for our next announcement and join us for a memorable dining experience with friends!

Visit Us

From Wednesday to Sunday

Summer Schedule: Closed on Mondays and Tuesdays from May 5 to September 30, 2025

Dinner
Sunday - Thursday: 5:00 pm - 10:00 pm
Friday - Saturday: 5:00 pm - 11:00 pm 

Complimentary Wine Tasting | Wednesdays 4:00 pm   

Brunch
Sunday: 11:00 am - 3:00 pm

*Summer Schedule: Closed on Saturdays for Brunch from June 7 to September 27, 2025  

Happy Hour 
Wednesday- Friday: 4:00 pm - 7:00 pm

Find Us

Happy Hour in The Grove

Relax in our lush gardens or at our well-appointed bar during happy hour, Wednesday to Friday from 4–7 pm, featuring $5 beer, $10 house wine, craft cocktails, and Chef Giorgio’s favorite bites—all in the heart of Coconut Grove. Join us on Wednesdays for complimentary wine tasting from 4 pm. 




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Meet The Chef

Born and raised in Miami, Chef Giorgio Rapicavoli has dedicated his career to infusing his Argentine and Italian heritage into the city’s rich culinary culture. He is the first-ever Miami contestant to win Food Network’s 'Chopped.'